Wild Argentine Red Shrimp

Details:

• Discover the scrumptious taste difference of wild-caught shrimp from the icy waters of the South Atlantic.
• Rich and flavorful, a delicious upgrade from bland, farm-raised grocery store varieties.
• This distinctive Argentine Red variety is known for its succulent, sweet, lobster-like taste.
• Beautiful reddish hue when raw and cooks to a bright white with brilliant red highlights.
• Kitchen ready! Shrimp are cleaned, peeled, deveined, tail-on, and individually frozen after catch.
• Greatly enhances the taste of your favorite seafood dishes—high in protein, low in fat.
• Delivered frozen by the 20lb case, with 21-25 raw shrimp per pound (considered jumbo size).
• Each case contains ten 2lb dinner-sized frozen packages.